The FDA has published the following warning: Consumers worldwide should not use any ByHeart brand infant formula as all ByHeart products are included in this recall. As we know, as of November 26, 2025, a total of 37 infants with suspected or confirmed infant botulism and confirmed exposure to ByHeart Whole Nutrition infant formula (various […]
On November 30, Jane Zhang of the Wall Street Journal wrote about the recent influx of trouble that has come from Americans eating their vegetables: More Americans are eating their vegetables. But the healthy trend comes with a risk: Illnesses traced to fresh produce are on the rise. Fruits and vegetables are now responsible for […]
As the L.A. Business Journal reported today, Dole Food Co. Inc. has been sued over the past few weeks by consumers who contracted a serious form of E. coli from its bagged salads, one of the company’s fastest-growing product lines. So far, lawsuits have been filed involving five people in Minnesota and Oregon who suffered […]
Marler Clark filed a third E. coli lawsuit against Dole late Tuesday in United States District Court for the District of Minnesota. The lawsuit was filed on behalf of Lori Olson, a Minneapolis resident, and her two minor daughters. The lawsuit alleges that Ms. Olson’s daughters, 15-year-old Amanda Brister, and 11-year-old Amber Brister, became ill […]
Over a dozen people have become ill with E. coli O157:H7 infections in Oregon and Washington in the last month. The illnesses have now been traced to contaminated parsley consumed in at least two, and possibly more, restaurants. To date no recall has occurred. William Marler of Marler Clark, the Seattle foodborne illness law firm, […]
As Dania Akkad of the Herald Salinas Bureau reported today, legal action is mounting in connection to a recent E. coli outbreak that affected at least 17 people who said they became sick after eating Dole Fresh Vegetable bagged salads. From the article: A lawsuit has been filed against parent company Dole Food Company Inc. […]
Marler Clark, the Seattle law firm that has represented thousands of victims of E. coli poisoning, has learned that the Deschutes County Public Health Department is investigating the source of an E. coli O157:H7 outbreak that originated at McGrath’s Fish House in Bend. Two cases have been confirmed by the health department, and at least […]
In the last month Marler Clark, LLP PS, has been contacted by victims, mostly parents of young children, of E. coli O157:H7. The victims live in Colorado, New York, New Hampshire, New Jersey, Minnesota, Oregon and Washington. The food they consumed is primarily hamburger, but lettuce has also been implicated. Outbreaks of E. coli O157:H7 […]
Chick Jacobs of The Fayetteville Observer has written an excellent article addressing the E. coli outbreak at North Carolina State Fair’s petting zoo last fall and how this year’s fair will hopefully bring fewer kids to the hospital. From the article: The placement was too striking to ignore. Twenty yards, give or take a turkey […]
William Marler, a nationally-known attorney who has represented the most seriously injured victims of E. coli in the United States, today called on Dole’s corporate leaders “to do the right thing and immediately pay the medical bills and wage loss of those sickened with E. coli in the Dole lettuce outbreak. In many past outbreaks, […]
The Dole Company, Inc., whose ready-to-eat salads have recently been linked to a large E. coli outbreak and multiple hospitalizations, was named as defendant in a lawsuit filed today by Leonard and Carol Tvedten of Fairmont, Minnesota. (Federal Cause No. 05-CV-2404) William Marler, the nationally-known attorney who has represented victims of large E. coli outbreaks […]
As the Seattle Times reported today, one person has died and 13 were sickened at a Bellevue assisted-living facility after an outbreak of symptoms that public-health officials say point to E. coli, a potentially deadly food-borne bacterium. From the article: The woman who died Thursday night was in her 80s, said Marili Rounds, executive director […]
Marler Clark, the Seattle law firm that has represented thousands of victims of E. coli poisoning, has learned that local Seattle health officials are investigating two outbreaks of E. coli O157:H7, the potentially deadly foodborne pathogen that first became widely known during a 1993 outbreak linked to Seattle-area Jack in the Box restaurants. The outbreaks […]
With at least 23 people in Minnesota sickened with the deadly E. coli O157:H7 bacteria, 8 of them hospitalized and 1 child developing acute kidney failure, all from apparently eating bagged, “pre-washed” lettuce, one needs to ask if the convenience is worth the risk. According to the FDA, more that 245,000 bags of lettuce might […]
A lawsuit filed by a Beaver man who needed a liver transplant in 2003 after he fell ill in the hepatitis A outbreak at a former Beaver Valley Mall restaurant has been settled for $6.25 million. A federal judge approved a $4.1 million trust to pay for the ongoing care of Richard Miller, 58. The […]
As the Associated Press reported today, a man who needed a liver transplant after he got hepatitis A from a Chi-Chi’s restaurant has settled a lawsuit against the bankrupt chain for $6.25 million US. Richard Miller, 58, was among 660 people sickened by scallions served at a Chi-Chi’s near Pittsburgh in the fall of 2003. […]